Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and ...

If you’ve ever tried to lose weight, you’ve probably been told that cooking your own meals is the way to go. This has been backed up by a recent study, which found that people who ate home-cooked, ...

If maintaining optimal heart health is your primary objective, reconsidering your diet, particularly your intake of highly processed foods like cheese, could be crucial, according to experts. As the ...

Take a stroll down the middle aisles of any American grocery store, and you’ll be surrounded by rows of brightly colored packaged macaroni and cheese, instant soups and chips in all forms and flavors ...

After more than 10 years of experimentation and technical refinement, Sargento has unveiled a natural version of American ...

Almost half of what Canadians eat are ultra-processed foods that harm health and are under scrutiny for links to major heart ...

Given their link to a slew of serious health conditions, many people try to avoid ultra-processed foods as much as possible. But with these foods making up 70% of our food supply, it’s harder than it ...