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0:06
YouTube
BOOKS AND THEIR SUMMARIES
173: The Professional Pastry Chef: Fundamentals of Baking and Pastry
BOOK 173: The Professional Pastry Chef: Fundamentals of Baking and Pastry TO BUY THE BOOK PLEASE USE THE FOLLOWING LINK: https://amzn.to/3Gl7tCA https://cheapshoppinggifts.wixsite.com/mysite/post/book-173 Thank You for watching books and their summaries
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